Menu
APPETIZERS
| pcs | € | ||
|---|---|---|---|
| CHẢ GIÒ CHAY (VEGAN) | Fried spring rolls filled with various vegetables, served with a sweet and sour dip. 1,2,w | 6 | 5.00 |
| CHẢ GIÒ GÀ VIỆT NAM | Vietnamese spring rolls filled with chicken, carrots, onions, mushrooms, and glass noodles, served with a sweet and sour dip. 1,2,3,w,e | 3 | 7.00 |
| HOÀNH THÁNH CHIÊN | Homemade fried wontons filled with chicken and shrimp, served with a sweet and sour dip. 1,2,w,g | 5 | 7.00 |
| TÔM TEMPURA | Crispy fried tempura shrimp, served with sweet and sour dip.w,g | 2 | 7.00 |
| GÀ CHIÊN MÈ SỐT CAY / SỐT XÍ MUỘI / RANG MUỐI HẠT ĐIỀU | Crispy fried chicken e,w with your choice of: a) sesame in spicy sauce a b) plum sauce c) salted cashews k |
5 | 7.00 |
| GYOZA: BÒ / GÀ / RAU CỦ (VEGAN) | Dumplings filled 1,2,3,w with your choice of: a) beef b) chicken c) vegetables (Vegan) |
5 | 7.00 |
| HÁ CẢO: XÍU MẠI / TÔM / RAU CỦ (VEGAN) | Steamed dumplings 1,2,3,w with your choice of: a) shrimp and pork g b) shrimp g c) vegetables (Vegan) |
5 | 7.00 |
| SÚP HOÀNH THÁNH | Vegetable, filled dumplings with chicken and shrimp, cilantro, and sesame oil. 1,2,g,w | 7.00 | |
| CANH CHUA CHAY | Vegetarian hot and sour soup with vegetables, tofu, cilantro, and roasted garlic. 1,2,4 | 7.00 | |
| CANH CHUA TÔM | Hot and sour shrimp soup with vegetables, shrimp, cilantro, and roasted garlic. 1,2,4,g | 7.00 | |
SUMMER ROLLS
| pcs | € | ||
|---|---|---|---|
| GỎI CUỐN | Fresh summer rolls filled with rice noodles,
lettuce, and fresh herbs, served with a tangy
peanut sauce or fishsauce. 1,2,n/f with your choice of: a) shrimp and chicken g b) tofu skin (vegan) s c) tempura shrimp g,w d) fried beef |
2 | 7.00 |
BÁNH MÌ 1,2
| € | ||
|---|---|---|
| BÁNH MÌ SÀI GÒN | Vietnamese baguette filled with grilled chicken, Vietnamese pork sausage, liver pâté, scallions, cilantro, and pickled vegetables. 3,s,f | 10.00 |
| BÁNH MÌ BÒ | Vietnamese baguette filled with fried beef, cilantro, pickled vegetables and special soy sauce. w | 10.00 |
| BÁNH MÌ GÀ QUAY | Vietnamese baguette filled with grilled chicken, spring onion, coriander, pickled vegetables, and special soy sauce. w,s | 9.00 |
| BÁNH MÌ ĐẬU HŨ KY (VEGAN) | Vietnamese baguette filled with crispy tofu skin, spring onion, coriander, pickled vegetables, and special soy sauce. w,s | 9.00 |
SPECIALS 1,2
| € | ||
|---|---|---|
| MÌ BAY: THỊT HEO NƯỚNG / BÒ XÀO / GÀ NƯỚNG / TÔM XÀO |
Flying noodles with seasonal vegetables 10,w with your choice of: a) grilled pork b) fried beef c) fried chicken d) fried shrimp g e) fried Tofu s |
19.00 |
| CƠM THỊT HEO NƯỚNG SÀI GÒN | Grilled pork served with steamed jasmine rice. Accompanied by fresh herbs, cucumbers, pickled vegetables, scallions, Vietnamese steamed omelet, and a spicy fish sauce for dipping. f,g | 20.00 |
| CƠM TÔM RIM NƯỚC DỪA | Steamed jasmine rice served with caramelized shrimp that have been braised in coconut water and spices. Accompanied by fresh herbs, cucumbers, pickled vegetables, salad, and onions. g | 19.00 |
| CƠM BÒ XÀO SẢ ỚT | Steamed jasmine rice served with sautéed beef seasoned with lemongrass and chili. Accompanied by fresh herbs and vegetables 10 | 18.00 |
| CƠM GÀ NƯỚNG SẢ ỚT | Steamed jasmine rice served with sautéed chicken seasoned with lemongrass and chili. Accompanied by fresh herbs and vegetables. 10 | 18.00 |
| CƠM NẤM & ĐẬU HŨ KHO (VEGAN) | Steamed jasmine rice served with braised tofu and mushrooms. Accompanied by fresh herbs and vegetables.3 | 19.00 |
Bún Bowl
| € | ||
|---|---|---|
| BÚN THỊT NƯỚNG / BÚN CHẢ GIÒ / BÚN BÒ NAM BỘ / BÚN GÀ NƯỚNG / BÚN ĐẬU HŨ | A popular Vietnamese noodle bowl made with rice noodles,
salad, fresh herbs, pickled vegetables, and peanuts. Served
with fish sauce or soy sauce. 1,2,3,n,s/f with your choice of: a) grilled pork b) chicken spring rolls w c) fried beef d) grilled chicken e) fried shrimp g f) tofu (vegan) s |
18.00 |
soups 1,2
| € | ||
|---|---|---|
| PHỞ BÒ TÁI LĂN, NẠM | Vietnamese rice noodle soup with beef, served in a spicy broth with sprouts, lime, cilantro, onions, and aromatic herbs. 3,s | 18.00 |
| BÚN BÒ SÀI GÒN | Rice noodles with tender beef and pork, served in a spicy broth with lemongrass, chili, pineapple, and shrimp paste, garnished with fresh herbs, onions, and lime. 3,s | 18.00 |
| HỦ TÍU TÔM THỊT XÁ XÍU | Rice noodles with shrimp and marinated pork (Char Siu), served in a clear, aromatic broth, garnished with spring onions, coriander, and crispy shallots. Fresh herbs and lime are served on the side. 3,s,g | 18.00 |
| HỦ TÍU TÔM THỊT GÀ | Rice noodles with shrimp and marinated chicken, served in a clear, aromatic broth, garnished with spring onions, coriander, and crispy shallots. Fresh herbs and lime are served on the side. 3,10,n,s | 18.00 |
| SÚP VEGAN | Rice noodles, tofu skin, carrot, broccoli, mushroom, sesame oil. w | 18.00 |
DESSERTS 1,2,3
| € | ||
|---|---|---|
| PUDDING BƠ / AVOCADO PUDDING | A creamy and rich dessert made from fresh avocados, coconut milk, and sweetened with condensed milk. | 6.00 |
| CHÈ XOÀI HẠT BÁNG | A refreshing Vietnamese dessert consisting of sweet mango pieces, tapioca pearls and coconut milk. w | 6.00 |
APERITIF / COCKTAIL 8
| L | € | ||
|---|---|---|---|
| HUGO | Elderflower syrup / Prosecco / Soda Mint | 0.2 | 8.00 |
| LILLET WILD BERRY | Lillet Blanc / Wildberry Schweppes / Raspberries | 0.2 | 8.00 |
| SARTI SPRITZ | Sarti Rosa / Prosecco / Soda | 0.2 | 8.00 |
| APEROL SPRITZ | Aperol / Prosecco / Soda | 0.2 | 8.00 |
| SOUTHSIDE | GinSTR / Lime juice / Sugar syrup / Mint | 0.2 | 8.00 |
SPARKLING WINE / WINE
| L | € | L | € | |
|---|---|---|---|---|
| KESSLER SPARKLING WINE | 0.1 | 6.00 | 0.75 | 39.00 |
| VINO (NON-ALCOHOLIC) floral / refreshing / delicate |
0.2 | 8.00 | 0.75 | 25.00 |
| MUSCAT 2023 aromatic / fruity / harmonious |
0.2 | 8.00 | 0.75 | 27.00 |
| PINOT GRIS 2023 (DRY) refreshing / light / smooth |
0.2 | 8.00 | 0.75 | 27.00 |
| TROLLINGER ROSÉ 2022 balanced / creamy / summer like |
0.2 | 8.00 | 0.75 | 27.00 |
| CABERNET ROSÉ 2022 (TROCKEN) charismatic / robust / structured |
0.2 | 8.00 | 0.75 | 27.00 |
Bottle of Beer
| L | € | |
|---|---|---|
| SAIGON EXPORT BEER | 0.33 | 5.00 |
| SCHWABEN BRÄU (Non-Alcoholic) 0,00% | 0.33 | 4.00 |
| SCHWABEN BRÄU NATURRADLER | 0.33 | 4.00 |
| WULLE VOLLBIER | 0.33 | 4.00 |
| SANDWALD WHEAT BEER | 0.5 | 5.00 |
| SANDWALD WHEAT BEER (Non-Alcoholic) 0,00% | 0.5 | 5.00 |
SOFTDRINKS
| L | € | |
|---|---|---|
| COCA COLA | 0.2 | 3.50 |
| COCA COLA ZERO | 0.2 | 3.50 |
| MEZZO MIX | 0.2 | 3.50 |
| LIFT | 0.2 | 3.50 |
| WATER STILL/MEDIUM | 0.25 | 3.50 |
| WATER STILL/MEDIUM | 0.75 | 8.00 |
Hot Drinks 7
| € | ||
|---|---|---|
| ESPRESSO | 3.00 | |
| GINGER TEA | 5.00 | |
| MINT TEA | 5.00 | |
COLD DRINKS
| L | € | |
|---|---|---|
| COCONUT MATCHA COCONUT WATER / Cream / Matcha / Coconut Jelly |
0.4 | 7.00 |
| CÀ PHÊ MUỐI 7 This Vietnamese coffee is a perfect combination of bitter, sweet, and slightly salty taste, served with sweetened condensed milk and some icecream. |
0.4 | 7.00 |
HOMEMADE LEMONADE 4,6
| L | € | |
|---|---|---|
| YUZU HIBISCUS | 0.4 | 6.00 |
| RASPBERRY GINGER | 0.4 | 6.00 |
| MANGO PASSION-FRUIT | 0.4 | 6.00 |
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Addictives & ALLegens
(1) Preservative / (2) Flavor enhancer / (3) Antioxidant / (4) / (5) Phosphate / (6) Sweetener / (7) Contains caffeine / (8) Sulfites / (9) Source of phenylalanine / (10) Mushrooms/ (11) Gelatin
(w) Wheat / (e) Egg / (n) Peanut / (m) Milk/Lactose / (a) Sesame seeds / (g) Crustaceans / (f) Fish / (s) Soybeans / (k) Cashew nut